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A lovely way to use up many leftovers from Christmas, these turkey spring rolls can be partially baked and then frozen. We use packet bought filo pastry. This recipe and taste can be adjusted according to the amount of people, leftovers and personal preference! If you enjoy ‘spicy’, add some chilli. We like to dip ours in sweet chilli sauce.

This easy turkey gratin recipe is great if you have turkey leftovers. It can be used as the base for many other recipes too! Also a really good recipe to freeze. If you have less turkey, simply make less sauce. Ready in 30 mins.

This is a great recipe if you have turkey legs or thighs to cook. When you buy a crown or Turkey Breast roll, you get them packed separately. This is a really easy recipe, great cooked the day before, slow cooked for 2 hours.

This is an adaptable wiener schnitzel recipe using free-range Bramble Farm turkey. It’s great for use with breast or thigh meat. Using sesame seeds gives extra crunch the flavour from the fabulous seed oil is heavenly. Eat it straight dipped in mayo or serve with spaghetti and tomato sauce or just a salad.

Easy slow cooked turkey that would give Pulled Pork recipes a run for their money. Perfect in rolls or wraps. Make a batch with christmas turkey leftover legs or thigh meat, freeze and have a quick tasty meal kids and adults alike will love.

Simple and tasty turkey recipes you can cook at home this Christmas. From deeply delicious Pulled Turkey (like Pulled pork) and spring rolls, turkey schnitzel with garlic mayonnaise, cheesy turkey gratin and even an Ottolenghi-inspired turkey thigh recipe, these are truly mouth watering – and we eat a lot of turkey!

This is great for a mid-week supper when you’re short of time and have turkey leftovers or diced turkey. Ours is an adaptation on BBC Good Food’s chicken and chorizo paella recipe … we cheat and use microwave rice and add de-frosted frozen prawns. Perfect for us as we can cook it in 15-20 minutes.